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gluten free breakfast ideas

2-Ingredient Healthy Banana Pancakes

These healthy banana pancakes are the absolute perfect breakfast! They are so easy to make and absolutely delicious, and the best part is that they are healthy!
Prep Time 2 mins
Cook Time 5 mins
Course Breakfast
Cuisine American
Servings 1 person


  • 1 banana mashed
  • 2 eggs


  • In a medium bowl, combine the mashed banana and eggs.
  • Over medium heat, place spoon fulls of the mixture and cook until the edges curl and turn brown. Then flip over and cook for another minute.
  • Enjoy topped with fresh fruit, chocolate chips, or cinnamon.
Keyword banana pancakes