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Avocado Brownies Recipe - Vegan and Gluten-Free!

Vegan Avocado Brownies

The fudgy, vegan, avocado brownies are not only delicious, but healthy! These brownies are so delicious and fudgy, that you won't believe the key ingredient is avocado! 
5 from 1 vote
Course Dessert
Cuisine American
Servings 12

Ingredients
  

  • 5 oz dark chocolate chopped or chips
  • 1 tbsp coconut oil
  • 1 medium hass avocado
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract
  • 1/4 cup cocoa powder
  • 1/4 cup coconut flour
  • 1/4 cup apple sauce

Instructions
 

  • Preheat the oven to 400 degrees F.
  • Line an 8x8 pan with parchment paper.
  • Melt the chocolate and coconut oil in a microwave, until fully melted. 
  • Put the avocado in a food processor, and mix until fully blended with no chunks. 
  • Add the maple syrup and vanilla into the avocado mixture. 
  • Mix the melted chocolate into the avocado mixture. 
  • Add the applesauce and mix until combined.
  • Mix in the coconut flour, and cocoa powder, until everything is smooth. 
  • Pour the mixture into the pan, and bake for 12-15 minutes. 
Keyword avocado brownies, healthy brownies, vegan brownies