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Roasted Sweet Potatoes

Roasted Sweet Potatoes

These roasted sweet potatoes are the best side dish ever! They are so tasty, healthy and colorful, and are guaranteed to add excitement to your meals!
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4
Course: Side Dish
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 sweet potatoes
  • 1 tbsp olive oil

Method
 

  1. Line a non-stick baking sheet with parchment paper and preheat the oven to 425F.
  2. Peel the sweet potatoes and cut into one inch cubes. 
  3. Put the sweet potatoes on a baking sheet in a single layer. 
  4. Pour olive oil over the sweet potatoes and toss with your hands to coat with oil. 
  5. Bake the sweet potatoes for 30 minutes or until tender.