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Salami and cheese

Salami and Cheese Pillsbury Roll-Ups out of Biscuit Dough

These mouth-watering roll-ups are so warm and flavorful, and the best part is they are so easy and quick to make! They are the absolute perfect lunch!
Prep Time 5 minutes
Cook Time 15 minutes
Servings: 8 Roll-ups
Course: lunch
Cuisine: American

Ingredients
  

  • 1 8 Pack Package Pillsbury Biscuits
  • 4 Slices Cheddar cheese
  • 24 Small Slices Salami

Method
 

  1. Preheat the oven to 350 degrees.
  2. Using a rolling pin, roll out the biscuits into thin circles.
  3. Place 1/2 slice of cheese and 3 slices of salami in the center each biscuit.
  4. Fold the thin sides of the dough towards the center. Then, roll the dough so the salami and cheese are secured inside.
  5. Bake for 15 minutes or until golden brown.